Cuba Travel

RECIPE: Mayan Style Fish Tacos
Jun 16 2021
TIK N XIC (Mayan Style Fish) Tacos – serves 2-4 This is one of my very favorite ways to make fish for tacos! Tik n…

Beef and Bean Chili with Mole
Jan 19 2021
When cold weather hits, all I want is soup or stew. Beef and bean chili is one of my favorite soups because it is so…

Thank you! And Gift Card Sale
Nov 29 2020
We want to thank you from the bottom of our hearts for all of your support this year. Like so many businesses, we faced unimaginable…

Cuban Culinary & Culture Tour
Jun 25 2020
Small group tour; Jan 25-FEB 1, 2024 8 SPOTS Culinary Vacation Gallery Itinerary Tour Leader Deposits/Payments Policies and Procedures Culinary Vacation Culinary Vacation to Cuba…

Partner Spotlight – Sol’s On the Square
May 12 2020
Partner Spotlight – Sol’s on the Square Welcome to our “Partner Spotlight” series, dedicated to showcasing the incredible work our partner businesses are doing day…
We understand you are concerned about the COVID-19 coronavirus. We are, too. New Flexible Cancellation and Refund Policy- Your Health and Safety is first How…

8 Favorite Restaurants to try in Havana, Cuba
Feb 20 2020
I have heard more often than not that Cuba will capture your heart but not your taste buds. I can’t argue with the first point…

Kir and Kir Royale- The Iconic French Cocktail
Nov 25 2019
Kir and Kir Royale – Perfect cocktails for the holidays Written by Jenina Mella for Madison Eats Food Tours Maybe it’s my age, but I…

October 15 is National Cheese Curd Day, but we’re celebrating all year round with – you guessed it! – as many cheese curds as our…

Cheesy Broccoli Potato Soup
Dec 22 2018
Take something as simple as cheesy potato soup and add a little bit of Wisconsin to it—a chunk of aged cheddar, a splash of Wisconsin…

Maple Pecan Pie Bars
Nov 25 2017
When a person tells me that something is “as easy as pie” I’m usually going to be the first one to call their bluff. Making…

Grilled Forest Mushroom Soup with Avocado Mousse
Sep 27 2017
This recipe is from a cooking class on our Culinary Vacation to Mexico, taught by Chef Arturo Lopez Arce Abundis. A perfect fall soup that features many…