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Food and Drink tour guide leading group on street Isthmus – Guided Gastronomy

Read this feature in the Isthmus about Madison Eats. Read More

Behind the bar at Le Tigre Lounge Madison Dive Bars

Madison Dive Bars

Apr 04 2016

There’s something about sipping a beer or an Old Fashioned at a dive bar that makes you really feel like a local. These are a few…

Two guests dining and smiling at Double 10 Mini Hot Pot Restaurant Review: Mini Hot Pot on Park Street

Our daughter was enjoying dinner at a friend’s, so I suggested to my husband and son (a very adventurous eater) that we head to South…

Turkey shepherd's pie Turkey Shepherd’s Pie

Comfort food at it’s finest! I may have missed Pi day, but I’m just in time for St. Paddy’s Day! Shepherd’s pie is one of…

Creamy winter squash soup Creamy Winter Squash Soup w/ Marshmallows and Bacon

Oh, Wisconsin. I love you so. One day spring is here, and everyone floods outside, bringing out the bikes, scooters, beer and frisbees. The next,…

Wisconsin shaped cutting board Kitchen Essentials

Kitchen Essentials

Feb 09 2016

A few of my favorite things that you can find locally, with global appeal. * Bat Trang measuring cups  Pretty enough to display as art, this…

Rock and mineral cookies Rock and Mineral Cookies

So when my daughter comes home from school, says she has a science project to do, and they can make cookies, guess who got excited?…

Harissa chicken soup Harissa Chicken Soup

Harissa Chicken Soup

Nov 23 2015

Inspired by the first snowfall of the year, this soup evokes warmth and sunlight with its celebration of North African flavors including  Savory Accents harissa…

Pita platter at Noosh NOOSH Serves up Sephardic Jewish food in Madison, WI

Laila Borokhim of Layla’s Persian Food says she’s not a chef, she’s a cook. “Food should be accessible and meaningful, not fancy. I just cook…

Golden lentil soup Golden Lentil Soup

Golden Lentil Soup

Nov 09 2015

The golden color and luscious flavor of this soup matches the beauty of a fall day. Serves many, takes about 45 minutes. Ingredients: 2 tbsp olive…

Bucket of freshly harvested apples Five Great Uses for Apple Cider

It’s apple season. I love me some apple cider, and aside from drinking it, you can use it in lots of great fall recipes. Here…

Winter squash mac and cheese Winter Squash Mac-n-Cheese

I have become a recent fan of Cooking Light; I’m not sure what took me so long. Over the past week I have tried a few…

Guide with food and drink tour group on Capital steps in Madison, Wisconsin Featured in Vacationidea.com – “25 Best Things to Do in Madison, Wisconsin”

Explore the city’s unique neighborhoods and scenic downtown area while you enjoy delicious food and drink samples. Read More

Goodman Food Pantry workers DAIS Kitchen serves up hope and support

Originally published in Madison Magazine, August 2015 Domestic Abuse Intervention Services opened the doors of its new Fordem Avenue facility in August 2014, and the enormous…

Tomato jam (Not my) Tomato Jam

(Not my) Tomato Jam

Sep 21 2015

Not a fan of tomato jam? (Hey, it rhymed!) This recipe will change your mind. (uh, dare I point out..naaah) Seriously, though, this recipe from…

Summer ratatouille Summer Ratatouille

Summer Ratatouille

Sep 03 2015

I play favorites. Not with my kids, but with our chickens. The blond one is sooooo cute! And, like most blonds, smart. She follows me…