Vegan

WAAAAY back in May 2020 we shared 10 of our favorite take-out spots and we’re back again with 10 more! Whether you’re looking for a…

Rhubarb Recipes for Spring – Rhubarb Margarita & Savory Chutney Written by Amy Kruger for Madison Eats Spring is the most hopeful time of year.…

Quick pickled beets and fennel preserve our summer bounty What is it about beets that puts them on many folks’ “most unwanted” list? It can’t…

RECIPE: VEGAN MUSHROOM CEVICHE (courtesy of Restaurare in Tulum) Such a simple, delicious and flavorful way to prepare mushrooms! Courtesy of the generous and lovely…